About His Hands
Our Story
We started His Hands with the goal of providing a unique opportunity to help serve the greater community. Our team of chefs have over a combined 50 years of experience in the food service industry and a heart for helping those in need.
His Heart for Service
Through the art of culinary arts we use the dining experience to reach communities in need. Our pop-up restaurant will afford us the opportunity us to feed families in shelters, in missions, to those who are unable to provide groceries for their families.
Our Approach
At His Hands, we believe that everyone should rest well knowing that they will be able to enjoy their next meal. By producing a pop-up restaurant we are able to cater to and enable philanthropic and charitable individuals who want to help those in need by simply enjoying a gourmet meal.
